12 Bones Smokehouse reopens for the season with new brewer, chef, ideas

“Audette’s prowess with cultivating relationships with other brewers and makers in town, whether that be the farmers at Rayburn Farms or the owners of Riverbend Malt House, fits in with the restaurant’s focus on more and better collaborations for 2020. ”

https://www.citizen-times.com/story/news/local/2020/01/23/12-bones-south-reopens-season-new-brewer-chef-ideas/4532555002/