This author has not written his bio yet.
But we are proud to say that Brent Manning contributed 312 entries already.
An ultra full-bodied, hazy IPA with a pillowy mouthfeel reminiscent of fresh powder. Loaded with intense aromatics of tropical citrus, grapefruit and hops balanced with a juicy sweetness and mild bitterness, this beer is your lift ticket to the backcountry.
Honeyed oak and ripened fruits, rich in caramel, vanilla, and warm spices, and a lingering finish of spicy oak, dark chocolate, and tobacco.
» Read more about: Chemist Spirits – American Single Malt Whiskey »
Soft, juicy, and perfectly balanced, it’s a supercharged fusion of tropical intensity and smooth drinkability—no scouter needed to see this one’s over 9000. This hazy pale channels Dragon Ball energy with Freestyle Hops exclusive Tropical Fusion hops, unleashing bright notes of passion fruit, lime, and a hint of dank cannabis. Shoutout to Riverbend Malt House for a first time use of their grain!
For the inaugural release, both distilleries set out to make a whiskey neither had made before: a 100% wheated whiskey built on New Riff’s heirloom Red Turkey Wheat and shaped by Chattanooga’s signature High-Malt style.
Each Single Barrel in this release delivers its own distinct flavor profile, showcasing the unique character of the barrel it came from. As a collection, this release generally presents a bold and layered experience:
Nose: Clove,
» Read more about: Chattanooga Whiskey – Confluence Project – Vol. 1 »
The flagship goldilocks conditioned with pumpkin spice, vanilla bean, graham cracker crust and Grain & Glory medium/dark roast blend coffee from the Coffee Library out of Asheville, NC. Notes of roasty sweet cocoa, black cherry, coffee, vanilla, and freshly baked pumpkin pie.
» Read more about: Southern Hops Murrells Inlet – Golden Pumpkin Latte »
Congratulations to Beech Mountain Brewing Co. on their bronze medal in the 2025 GABF Vienna Lager category!
» Read more about: Beech Mountain Brewing Co. – Red Baron Vienna Lager »
Congratulations to Diatribe Brewing Co. for winning a silver medal in the 2025 GABF competition’s Fruited Wood- and Barrel-Aged Sour Beer category! The Amburana wood adds a lovely cinnamon character to compliment the pineapples, cara-cara oranges, and cherries used.
» Read more about: Diatribe Brewing Co. – Amburana Fruit Punch Sour »
This charitable collaboration was crafted in support of the Michael Jackson Foundation for Brewing and Distilling. It’s rich with notes of peach rings, raspberry, watermelon candy, and mango.
Batch #4 of Albura Lager is the first batch #madewithRiverbend malt after a recent maltster switch. The result is a little rounder and smoother than the previous batch. The malt combination is crisp, clean, with a rich slightly sweet corn flavor. While it doesn’t need a lime wedge, we think adding one makes it even better!
Talk to our expert maltsters about the best malt for your project or work with us to create a custom malt.
