Style of Beer:
Dark Mexican Lager
Riverbend Malt(s) Used:
Chesapeake Pilsner (2-Row Barley Malt), Dark Munich(2-Row Barley Malt), Hickory King Corn (Corn Malt)
Warm notes of hearth roasted tortillas, nutty and robust, but finishes super clean.
Available seasonally on tap and in cans at Hazelwood Brewing Co.