Style of Beer:
Cold IPA

Riverbend Malt(s) Used:
Cumberland Pilsner, Cumberland Corn

Tasting Notes:

Dry yet juicy; complex yet refreshing

When/Where Available:
Released on 8/26, available on tap and in cans

Release Type:
Seasonal

Release State:
Tennessee

Style of Beer:
Oktoberfest

Riverbend Malt(s) Used:
Light Munich, Dark Munich

Tasting Notes:

Easy drinker, a joy to sip!

When/Where Available:
Released 10/12 on tap

Release Type:
Seasonal

Release State:
Georgia

Style of Beer:
Hazy Lager

Riverbend Malt(s) Used:
Chesapeake Pilsner, Appalachian Wheat, Great Chit

Tasting Notes:

Soft on the palate

When/Where Available:
Released 10/13 on tap

Release Type:
Year Round

Release State:
Georgia

Style of Beer:
Festbier

Riverbend Malt(s) Used:
Dark Munich

Tasting Notes:

Biscuity malt forward, crisp and delicious!

When/Where Available:
Released 10/7 on tap

Release Type:
Seasonal

Release State:
District of Columbia

Style of Beer:
IPA

Riverbend Malt(s) Used:
Southern Select

Tasting Notes:

Pleasant dank aroma complements light flavors of pineapple, pear and stone fruit. Hop bitterness and crisp finish makes this brew drinkable to all palates.

When/Where Available:
Released 10/7 on tap

Release Type:
Seasonal

Release State:
North Carolina

Style of Beer:
Smoked Mexican Lager

Riverbend Malt(s) Used:
Smoked Expedition Pilsner

Tasting Notes:

Notes of oak smoke with a crisp and refined malty backbone

When/Where Available:
Released 9/15 on tap

Release Type:
Seasonal

Release State:
Tennessee

Style of Beer:
Saison

Riverbend Malt(s) Used:
Chesapeake Pilsner

Tasting Notes:

Effervescent, refreshing fall saison with a slightly tart white grape flavor.

When/Where Available:
Released 10/3/22, available on tap.

Release Type:
Seasonal

Release State:
South Carolina

Style of Beer:
Hefeweizen

Riverbend Malt(s) Used:
Chesapeake Pilsner

Tasting Notes:

Effervescent with a fluffy mouthfeel plus hints of banana and clove

When/Where Available:
Released 9/20, available on tap and in cans to go.

Release Type:
Seasonal

Release State:
South Carolina

Style of Beer:
Cold IPA

Riverbend Malt(s) Used:
Great Chit, Chesapeake Pilsner, Cumberland Pilsner, Bloody Butcher Corn

Tasting Notes:

Hop-forward, well rounded with a little tropical resin

When/Where Available:
Released 9/16 on tap and in cans/howlers to go.

Release Type:
Seasonal

Release State:
North Carolina

Style of Beer:
India Pale Lager

Riverbend Malt(s) Used:
Bloody Butcher Corn

Tasting Notes:

Notes of bright citrus aroma with tropical undertones. Complex and smooth drinkability.

When/Where Available:
Released 9/23 available on tap and in 4packs, to go. Shipping available to MA, NH, VT, PA, KY NE and D.C.

Release Type:
Limited

Release State:
Massachusetts