Style of Beer:
IPA

Riverbend Malt(s) Used:
Great Chit (Two Row Barley Malt)

Tasting Notes:

This IPA honors Scofflaw Brewing’s late partner Scott Selig’s tenacious spirit with its bold hop expression. This one’s made with all the love.

When/Where Available:
Seasonal availability on tap and in 4-packs only at Scofflaw Brewing.

Release Type:
Seasonal

Release State:
Georgia

Style of Beer:
Florida Rye Lager

Riverbend Malt(s) Used:
Flo-Rye-Da (Rye Malt)

Tasting Notes:

Big notes of freshly baked whole grain bread, spice and caramel. While full bodied and complex the beer still remains easily crushable.

When/Where Available:
Limited availability on tap at Sideward Brewing Co.

Release Type:
Limited

Release State:
Florida

Style of Beer:
Amber Ale

Riverbend Malt(s) Used:
Southern Select (2 Row Barley Malt), Crystal 50 (2 Row Barley Malt), Carolina Rye (Rye Malt)

Tasting Notes:

Bready, toasty, caramel, black pepper, citrus

When/Where Available:
Available on Draft in our taproom in Senoia, Georgia!

Release Type:
Seasonal

Release State:
Georgia

Style of Beer:
Schwarzbier

Riverbend Malt(s) Used:
Cumberland Pilsner (2 Row Barley Malt), Vienna (2 Row Barley Malt), Great Chit (2 Row Barley Malt)

Tasting Notes:

Notes of baker’s chocolate & lightly roasted coffee beans with a dry, crisp mouthfeel.

When/Where Available:
Limited availability on tap at Cellarest Beer Project.

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Czech Pils

Riverbend Malt(s) Used:
Czech-Style Pilsner (2 Row Barley Malt)

Tasting Notes:

Its flavor is rich and complex yet soft on the palate.

When/Where Available:
Limited availability on tap and in cans at Emerald Republic Brewing.

Release Type:
Limited

Release State:
Florida

Style of Beer:
Pilsner

Riverbend Malt(s) Used:
Avalon Pilsner (2 Row Barley Malt)

Tasting Notes:

A touch of rustic sourdough, hints of lavender, and a sharp minerality that finishes with a soft mouthfeel.

When/Where Available:
Limited availability on tap at Southern Grist Brewing Co.

Release Type:
Limited

Release State:
Tennessee

Style of Beer:
Saison/Farmhouse Ale

Riverbend Malt(s) Used:
Avalon Pale (2 Row Barley Malt)

Tasting Notes:

Very fruity and citrusy while fresh.

When/Where Available:
Limited availability on tap at Weathered Ground Brewery.

Release Type:
Limited

Release State:
West Virginia

Style of Beer:
Smoked Nut Brown Ale

Riverbend Malt(s) Used:
Pecan Smoked Wheat (Wheat Malt), Crystal 50 (2 Row Barley Malt), Dark Munich (2 Row Barley Malt)

Tasting Notes:

A powerhouse of flavor, perfect for fall sipping by a campfire.

When/Where Available:
Limited availability at both Mountain Layers Brewing Co. & Gulfport Brewery.

Release Type:
Limited

Release State:
Florida

Style of Beer:
Farmhouse Saison

Riverbend Malt(s) Used:
Great Chit (2 Row Barley Malt)

Tasting Notes:

Dry, yet refreshing and effervescent ale packed with notes of star fruit, citrus, hay and black pepper.

When/Where Available:
Limited availability on tap at Fireforge Crafted Beer.

Release Type:
Limited

Release State:
South Carolina

Style of Beer:
Pilsner

Riverbend Malt(s) Used:
Cumberland Pilsner (2 Row Barley Malt), Chit Malt (2 Row Barley Malt)

Tasting Notes:

European Pilsner. Broad interpretation of the pilsner style, distinctly not American. Delicious and Malty. Zero to slightly above zero hop character.

When/Where Available:
Year round at Salt Face Mule. Sometimes at Twisted Laurel.in Weaverville and Asheville.

Release Type:
Year Round

Release State:
North Carolina