Style of Beer:
New England Style IPA

Riverbend Malt(s) Used:
Appalachian Wheat (Wheat Malt)

Tasting Notes:

Loaded with juicy tropical fruit aromas and flavors, and a silky mouthfeel from locally grown oats and barley.

When/Where Available:
Available at Albright Grove Brewing Co. year round.

Release Type:
Year Round

Release State:
Tennessee

Style of Beer:
Bourbon Whiskey

Riverbend Malt(s) Used:
Appalachian Wheat (Wheat Malt)

Tasting Notes:

Caramel, oak vanilla in all the right proportions. The palate has a buttery mouthfeel and golden tone of sweet vanilla, sweet/savory honeycomb, and dry oak. Warming and round finish that’s as complex as the rest of it.

When/Where Available:
Available year round at Weldon Mills

Release Type:
Year Round

Release State:
North Carolina

Style of Beer:
Raspberry Witbier

Riverbend Malt(s) Used:
Appalachian Wheat (Wheat Malt)

Tasting Notes:

Fruity, quenching, Floyd’s Humor is the ultimate summer sipper with a unique and funky twist.

When/Where Available:
Available year round on tap and in cans at Lookout Brewing Co.

Release Type:
Year Round

Release State:
North Carolina

Style of Beer:
Lager

Riverbend Malt(s) Used:
Base Camp (2-Row Barley Malt)

Tasting Notes:

This hoppy pale made with Riverbend Basecamp, a 2 Row Barley Malt, has notes of lemon candy and dried orange peel.

When/Where Available:
Limited availability on tap at Cellarest Beer Project

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Marzen

Riverbend Malt(s) Used:
Cumberland Pilsner (2-Row Barley Malt), Dark Munich (2-Row Barley Malt), Vienna (2-Row Barley Malt)

Tasting Notes:

Expect notes of toasted whole wheat bread, fresh-out-the-oven pretzels, a hint of dark honey, and just a touch of spice.

When/Where Available:
Available seasonally on tap and in cans at DSSOLVR

Release Type:
Seasonal

Release State:
North Carolina

Style of Beer:
West Coast IPA

Riverbend Malt(s) Used:
Southern Select

Tasting Notes:

Bitter and hoppy with complex citrus notes.

When/Where Available:
Limited availability on tap at Bandwagon Brewing Company

Release Type:
Limited

Release State:
Georgia

Style of Beer:
Hazy IPA

Riverbend Malt(s) Used:
Appalachian Wheat (Wheat Malt), Hull and Oats (Oat Malt)

Tasting Notes:

Big notes of drippy peach rings, over ripe mango & papaya.

When/Where Available:
Limited availability on tap at Hazelwood Brewing Co.

Release Type:
Limited

Release State:
South Carolina

Style of Beer:
Mexican Lager

Riverbend Malt(s) Used:
Cumberland Corn (Corn Malt), Cumberland Pilsner (2 Row Barley Malt), Southern Select (2 Row Barley Malt), Vienna (2 Row Barley Malt)

Tasting Notes:

This crisp lager is well-balanced and complements every meal perfectly.

When/Where Available:
Available at LALO's on draft, at the South Main Brewing taproom, or in crowlers to-go.

Release Type:
Year Round

Release State:
Georgia

Style of Beer:
Pilsner

Riverbend Malt(s) Used:
Chesapeake Pilsner, Southern Select, Great Chit, Vienna

Tasting Notes:

Dry-Hopped Pilsner, representing all of the hardworking Veterans in the brewing industry.

When/Where Available:
Limited availability on tap and in cans at Southern Pines Brewing Co.

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Smoked Märzen

Riverbend Malt(s) Used:
Vienna (2 Row Barley Malt), Light Munich (2 Row Barley Malt), Dark Munich (2 Row Barley Malt)

Tasting Notes:

Rich, pleasant smoked beer reminiscent of sitting by a campfire on a perfect Autumn evening.

When/Where Available:
Limited availability on tap at Depot Street Brewing

Release Type:
Limited

Release State:
Tennessee