Whaley Farm Brewery – Botanical Saison
Citrus, succulent pollen
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Maple sugar, orange, cinnamon, black peppercorns, vanilla and pecan
Clementine, cotton candy, pear, grape hi-chew candy and cantelope.
This refreshing pilsner brings the sweet spice with pineapple and a lil’ kick courtesy of fresh jalapeño.
This easy drinking crisp ale is crafted with ingredients that would have been used in Tennessee 100 years ago.
Fresh baked croissants, notes of violets and jasmine with black tea and minerality
Rich, dark fruity ester flavors of raisin, date, cherry and bubble gum
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Tastes like a bowl of ambrosia salad drowned in mango hi-chew and IPA.
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Hint of grainy-sweetness, hop bitterness and finishes dry
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