Style of Beer:
Cream Ale

Riverbend Malt(s) Used:
Chesapeake Pils, Cumberland Corn, Bloody Butcher Corn

Tasting Notes:

Aromas of sweet almond liquor, white bread crust, and earthy sweet corn lay the foundation for subtle notes of white grape and spiced pear. Sweet cornbread flavor with earthy and nutty almond character finishing slightly sweet in balance. Light, smooth, and crisp with a gentle refreshing bitterness.

When/Where Available:
Available on draft at Biltmore Park location and at downtown location once it reopens, stay tuned!

Release Type:
Seasonal