Style of Beer:
Australian Pale Ale
Riverbend Malt(s) Used:
Cumberland Pilsner
Tasting Notes:
Light and Hoppy
When/Where Available:
Released 10/5 on tap and growler fills to-go.
Release Type:
Seasonal
Release State:
Florida
Style of Beer:
Cold IPA
Riverbend Malt(s) Used:
Cumberland Pilsner (2 Row Barley Malt), Cumberland Corn (Corn Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
Dry yet juicy; complex yet refreshing
When/Where Available:
Released on 8/26, available on tap and in cans
Release Type:
Seasonal
Release State:
Tennessee
Style of Beer:
Oktoberfest
Riverbend Malt(s) Used:
Light Munich, Dark Munich (2 Row Barley Malt)
Tasting Notes:
Easy drinker, a joy to sip!
When/Where Available:
Released 10/12 on tap
Release Type:
Seasonal
Release State:
Georgia
Style of Beer:
Hazy Lager
Riverbend Malt(s) Used:
Chesapeake Pilsner(2 Row Barley Malt), Appalachian Wheat (Wheat Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
Soft on the palate
When/Where Available:
Released 10/13 on tap
Release Type:
Year Round
Release State:
Georgia
Style of Beer:
Festbier
Riverbend Malt(s) Used:
Dark Munich
Tasting Notes:
Biscuity malt forward, crisp and delicious!
When/Where Available:
Released 10/7 on tap
Release Type:
Seasonal
Release State:
District of Columbia
Style of Beer:
IPA
Riverbend Malt(s) Used:
Southern Select
Tasting Notes:
Pleasant dank aroma complements light flavors of pineapple, pear and stone fruit. Hop bitterness and crisp finish makes this brew drinkable to all palates.
When/Where Available:
Released 10/7 on tap
Release Type:
Seasonal
Release State:
North Carolina
Style of Beer:
Smoked Mexican Lager
Riverbend Malt(s) Used:
Smoked Expedition Pilsner (2 Row Barley Malt)
Tasting Notes:
Notes of oak smoke with a crisp and refined malty backbone
When/Where Available:
Released 9/15 on tap
Release Type:
Seasonal
Release State:
Tennessee
Style of Beer:
Saison
Riverbend Malt(s) Used:
Chesapeake Pilsner
Tasting Notes:
Effervescent, refreshing fall saison with a slightly tart white grape flavor.
When/Where Available:
Released 10/3/22, available on tap.
Release Type:
Seasonal
Release State:
South Carolina
Style of Beer:
Hefeweizen
Riverbend Malt(s) Used:
Chesapeake Pilsner
Tasting Notes:
Effervescent with a fluffy mouthfeel plus hints of banana and clove
When/Where Available:
Released 9/20, available on tap and in cans to go.
Release Type:
Seasonal
Release State:
South Carolina
Style of Beer:
Cold IPA
Riverbend Malt(s) Used:
Great Chit (2 Row Barley Malt), Chesapeake Pilsner (2 Row Barley Malt), Bloody Butcher (Corn Malt)
Tasting Notes:
Hop-forward, well rounded with a little tropical resin
When/Where Available:
Released 9/16 on tap and in cans/howlers to go.
Release Type:
Seasonal
Release State:
North Carolina
