Style of Beer:
American Pale Ale
Riverbend Malt(s) Used:
Georgia Peach Wood Wheat
An easy-drinking American Pale Ale that each brewery crafted with ingredients grown in Georgia and Oregon.The Riverbend Georgia peach wood wheat malt in this Pale Ale recipe complements the complex character of the Strata hops (developed in Oregon in conjunction with Oregon State University’s hop breeding program), which include berry flavors, grapefruit character, and a hint of dankness.
In Oregon, taste Duck Duck Dog on tap at The Ninkasi Better Living Room. In Georgia, taste it at StillFire Brewing. All while supplies last.