Riverbend Malt House is developing alongside the craft malt community, which means that education about everything from small grain production to final products – and everything in between— is critical. We’re committed to providing resources that help our craft brewing and artisanal distilling partners craft the highest quality beers and spirits.
This is your hub for grain research and sensory information, with best practices for marketing your ingredients to boot.
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Terra Nova Beer Co – Lumos Haze
Style of Beer:
Hazy IPA
Riverbend Malt(s) Used:
Chesapeake Pilsner (2-row Barley Malt), Raw Wheat, Hull & Oats (Oat Malt), Great Chit (Chit Malt)
Tasting Notes:
Expect peach skin and mango upfront in the aroma, followed by a mix of citrus peel, light papaya and guava. We layer hops thorough out the mash & whirlpool before dry hopping with El Dorado, Mosaic, Citra & Nelson Sauvin to achieve a saturation of hop flavors with only a small amount of bitterness. A beer for lovers of the tropical hoppiness of new world hops.
When/Where Available:
Available in our taprooms year round, at 101 S Lexington Ave. Asheville, NC 28801 & 204 Whitson Ave, Swannanoa, NC 28778.
Release Type:
Year Round
Release State:
North Carolina
South Main Brewing – LALO’s Lager
Style of Beer:
Mexican Lager
Riverbend Malt(s) Used:
Cumberland Corn (Corn Malt), Cumberland Pilsner (2 Row Barley Malt), Southern Select (2 Row Barley Malt), Vienna (2 Row Barley Malt)
Tasting Notes:
This crisp lager is well-balanced and complements every meal perfectly.
When/Where Available:
Available at LALO's on draft, at the South Main Brewing taproom, or in crowlers to-go.
Release Type:
Year Round
Release State:
Georgia
Lookout Brewing Co. – Native Sun
Style of Beer:
Pale Ale
Riverbend Malt(s) Used:
Southern Select, Great Chit, and Munich Rye
Tasting Notes:
Slightly malty but bright base and white wine grape essence.
When/Where Available:
Released 5/19 - Available on tap and in 6-packs, to go.
Release Type:
Year Round
Release State:
North Carolina