Style of Beer:
Märzen
Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt), Vienna (2 Row Barley Malt), Dark Munich (2 Row Barley Malt), Double Kilned Munich (2 Row Barley Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
This smooth brew tastes malty, clean, rich, toasty, and light.
When/Where Available:
Available seasonally at South Main Brewing.
Release Type:
Seasonal
Release State:
Georgia
Style of Beer:
Lager
Riverbend Malt(s) Used:
Custom
Tasting Notes:
Crisp, refreshing, and perfect for a hot Georgia summer day.
When/Where Available:
Available on draft and in 6-packs to-go at Towerhouse Farm Brewery.
Release Type:
Limited
Release State:
Georgia
Style of Beer:
Mexican Lager
Riverbend Malt(s) Used:
Bloody Butcher (Corn Malt)
Tasting Notes:
Earthy aroma, crisp taste, and clean finish.
When/Where Available:
Available seasonally on tap and in cans at NoFo Brew Co.
Release Type:
Seasonal
Release State:
Georgia
Style of Beer:
Pale Lager
Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
Crispy pale lager with subtle notes of lemon & hay.
When/Where Available:
Limited availability on tap at Cellarest Beer Project.
Release Type:
Limited
Release State:
North Carolina
Style of Beer:
Munich Helles
Riverbend Malt(s) Used:
Custom
Tasting Notes:
Bready and grainy malt character that starts in the aroma and lasts all the way through the finish.
When/Where Available:
Summer Seasonal that is on tap at Arches Brewing.
Release Type:
Seasonal
Release State:
Georgia
Style of Beer:
Italian Pilsner
Riverbend Malt(s) Used:
Cumberland Pilsner (2 Row Barley Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
Full of life and vibrant, this Italian-style Pilsner brings synergy of malt and hop.
When/Where Available:
Year round availability on tap and in cans in the Tutto Pepe Dining Room inside Beacon Brewing Co.
Release Type:
Year Round
Release State:
Georgia
Style of Beer:
Double IPA
Riverbend Malt(s) Used:
Base Camp (2 Row Barley Malt), Appalachian Wheat, (Wheat Malt), Hull & Oats (Oat Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
Sweet and bitter notes with a strong malt profile.
When/Where Available:
Limited availability on tap and in cans at The Temple of Beer.
Release Type:
Limited
Release State:
Florida
Style of Beer:
Märzen
Riverbend Malt(s) Used:
Southern Select (2 Row Barley Malt), Great Chit (2 Row Barley Malt)
Tasting Notes:
It’s clean, rich, and has a toasty, bready malt finish that’ll transport your taste buds straight to Bavaria.
When/Where Available:
Available seasonally in cans and on tap at TrimTab Brewing Co.
Release Type:
Seasonal
Release State:
Alabama
Style of Beer:
West Coast IPA
Riverbend Malt(s) Used:
Base Camp (2 Row Barley Malt) Great Chit (2 Row Barley Malt)
Tasting Notes:
Notes of Grapefruit pith in a coniferous forest, Blueberry muffins in the shade, and that first righteous pint of Torpedo you had from way back when.
When/Where Available:
Available seasonally on tap and in cans at DSSOLVR.
Release Type:
Seasonal
Release State:
North Carolina
Style of Beer:
Corn Lager
Riverbend Malt(s) Used:
Base Camp (2 Row Barley Malt)
Tasting Notes:
corn, lime zest, tajin, and watermelon.
When/Where Available:
Year round availability on tap and in cans at Fanta Flora Brewery.
Release Type:
Year Round
Release State:
North Carolina
