Style of Beer:
Rye Malt Whiskey
Riverbend Malt(s) Used:
Malted Corn, Heritage Malt, Carolina Rye
Tasting Notes:
Smooth grain-forward flavor with notes of maple syrup, brown sugar, vanilla, honeysuckle, butter and caramel
When/Where Available:
Available on site
Release Type:
Seasonal
Release State:
Florida
Style of Beer:
Grisette
Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt), Streaker Oats (Oat Malt), Appalachian Wheat (Wheat Malt)
Tasting Notes:
Cherry, pineapple pear and raspberry
When/Where Available:
Released 6/18 - available on draft at the taproom
Release Type:
Limited
Release State:
North Carolina
Style of Beer:
American Light Lager
Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt), Great Chit (2 Row Barley Malt), Cumberland Corn (Corn Malt)
Tasting Notes:
Sweetland Light is Beacon’s take on a craft American Light Lager brewed in partnership with Sweetland Amphitheatre in LaGrange, GA. Mashed low exclusively with Riverbend’s Chesapeake Pils, Great Chit, and Cumberland Corn malts and naturally carbonated high for maximum suds. This is beer-flavored beer.
$1 from every pint and six-pack sold in the Beacon Taproom goes toward supporting the arts of LaGrange.
When/Where Available:
Beacon Taproom on tap and in 6-packs
Release Type:
Limited
Release State:
Georgia
Style of Beer:
Blended Whiskey
Riverbend Malt(s) Used:
Southern Select, Heritage Malt, Appalachian Wheat, Carolina Rye
Tasting Notes:
Peach tea, vanilla pudding, waffle cone, dried mint and candied ginger.
When/Where Available:
Released on 6/17 - available at the distillery and shipping for certain states through www.seelbachs.com
Release Type:
Limited
Release State:
Tennessee
Style of Beer:
American Lager
Riverbend Malt(s) Used:
Cumberland Pilsner, Light Munich and Great Chit
Tasting Notes:
Light, crushable, classic lager
When/Where Available:
Released 6/7 - Available in 16oz cans at their bottle shop
Release Type:
Seasonal
Release State:
Tennessee
Style of Beer:
Light Lager
Riverbend Malt(s) Used:
Cumberland Pilsner, Cumberland Corn
Tasting Notes:
Easy Drinking, Light, Corn
When/Where Available:
Year Round, Middle Tennessee
Release Type:
Year Round
Release State:
Tennessee
Style of Beer:
Session Haze IPA
Riverbend Malt(s) Used:
Cumberland Pilsner, Appalachian Wheat
Tasting Notes:
Juicy, Sessionable, Approachable
When/Where Available:
Year Round/ Middle Tennessee
Release Type:
Year Round
Release State:
Tennessee
Style of Beer:
Smoked Farmhouse Lager
Riverbend Malt(s) Used:
Southern Select, Vienna Malt, Appalachian Wheat, Pecan Smoked Wheat, Cumberland Corn
Tasting Notes:
Highly sessionable, smoky, slightly tart and funky (Brettanomyces)
When/Where Available:
Released on 6/3 - Available on draft and in 16oz cans, to go
Release Type:
Limited
Release State:
Florida
Style of Beer:
Gose
Riverbend Malt(s) Used:
Base Camp (2 Row Barley Malt)
Tasting Notes:
Pomegranate, mixed berry, lime and salt
When/Where Available:
Releases on 6/15 - Available on draft and in cans, to-go
Release Type:
Seasonal
Release State:
North Carolina
Style of Beer:
Hefeweizen
Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt), Great Chit (2 Row Barley Malt), Appalachian wheat (Wheat Malt)
Tasting Notes:
Light bubblegum, banana and clove.
When/Where Available:
Released on 6/10 -
Release Type:
Seasonal
Release State:
North Carolina
