Style of Beer:
White Corn Whiskey

Riverbend Malt(s) Used:
Hickory King Corn (Corn Malt)

Tasting Notes:

This un-aged white corn whiskey is uniquely crafted from malted corn, malted wheat, and malted barely. The all-malt mash bill gives this high proof whiskey a smooth flavor profile and warming finish.

When/Where Available:
Get your bottle of Batch #1! She is making her debut at the Bootlegger’s Barn Bash on Saturday, September 7th!

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Belgian Saison

Riverbend Malt(s) Used:
Chesapeake Pilsner (2-Row Barley Malt)

Tasting Notes:

Hopped with Loral and finished with both Loral and EKG, our latest take on a Belgian Saison has has a fruity, peppery, clove-like aroma and flavor, with Pilsner malt, wheat, and flaked oats to round out the flavor.

When/Where Available:
Elderbrew Nanobrewery and Taproom

Release Type:
Limited

Release State:
Tennessee

Style of Beer:
New England IPA

Riverbend Malt(s) Used:
Southern Select (2 Row Barley Malt), Hull and Oats (Oat Malt), Great Chit (Chit Malt)

Tasting Notes:

Slight breadiness with notes of citrus, peach, mango and pine.

When/Where Available:
Now in our taproom

Release Type:
Seasonal

Release State:
Georgia

Style of Beer:
Hazy IPA

Riverbend Malt(s) Used:
Hull and Oats (Oat Malt); Great Chit (2-Row Barley Malt); Base Camp (2-Row Barley Malt)

Tasting Notes:

This tropical beauty attacked your senses with aromas of dank pineapple, peach, mangos, and subtle papaya before bursting onto your palate with flavors of ripe strawberries, pineapple juice, stone fruit, and mango.

When/Where Available:
Currently available at our taproom in Bryson City.

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Baltic Porter

Riverbend Malt(s) Used:
Double Kiln Munich (2-Row Barley Malt)

Tasting Notes:

Complex yet smooth, this porter is made with a neutral lager yeast to let the malt shine. With a dark pour and creamy head, expect flavors of dark caramel, chocolate, and pipe tobacco with each sip.

When/Where Available:
Rotational brew available at our taphouse in Greenville, South Carolina.

Release Type:
Seasonal

Release State:
South Carolina

Style of Beer:
Session IPA

Riverbend Malt(s) Used:
Base Camp (2-Row Barley Malt)

Tasting Notes:

The summer calls for light, seasonable beers that you can crush out on the water or beach. Our newest release is 𝐁𝐚𝐫𝐞𝐛𝐨𝐧𝐞𝐬 Session IPA, 4.6%. This session IPA is brewed with Riverbend Base Camp malt, wheat, and oats. Dry hopped with Nelson Sauvin and Nectaron hops.

When/Where Available:
On tap at Shellring Ale Works

Release Type:
Seasonal

Release State:
South Carolina

Style of Beer:
Belgian Wit

Riverbend Malt(s) Used:
Chesapeake Pilsner (2-Row Barley Malt), Appalachian Wheat (Wheat Malt), Hull and Oats (Oat Malt)

Tasting Notes:

Bready/honey, with notes of coriander, orange and spice

When/Where Available:
Now in our taproom

Release Type:
Seasonal

Release State:
Georgia

Style of Beer:
American Single Malt

Riverbend Malt(s) Used:
Custom 2-Row Barley Malt

Tasting Notes:

As we mature as a distillery so does our whiskey. Brewed, fermented, distilled and put into an ex-bourbon barrel in 2019, we figured you deserved to taste this whiskey in its purest form, as a single barrel. This is the first release (only 196 bottles) in what will be an exciting new series of single barrel releases, and we think you are going to like what it brings to the table.

SPECS
GRAIN BILL: 100% locally grown and malted 2-row barley from Riverbend Malt House in Asheville, NC.
PROOF: 92.5 proof
ABV: 46.25%
CASK TYPE: 53 gallon used Buffalo trace bourbon barrel
CHAR LEVEL: residual
AGE: 5 years

NOSE: apple butter, butterscotch, croissant, honeysuckle, almond

PALATE: orange confit, black tea, waffle cone, pipe tobacco, soft caramel chews

FINISH: prolonged & palate coating, orange pekoe tea, dried spiced fruit

When/Where Available:
This is the first release (only 196 bottles) in what will be an exciting new series of single barrel releases, and we think you are going to like what it brings to the table. Get yours at the distillery!

Release Type:
Limited

Release State:
North Carolina

Style of Beer:
Vienna Lager

Riverbend Malt(s) Used:
Chesapeake Pilsner (2-Row Barley Malt), Light Munich (2-Row Barley Malt), Vienna Malt (2-Row Barley Malt)

Tasting Notes:

A smooth, amber colored lager with nicely balanced notes of caramel and toast.

When/Where Available:
Roanoke, VA area and the brewery, of course!

Release Type:
Year Round

Release State:
Virginia

Style of Beer:
Lager

Riverbend Malt(s) Used:
Chesapeake Pilsner (2 Row Barley Malt)

Tasting Notes:

A lil’ malt, a lil’ spice with a slight floral aroma (for those who like to smell their beer, we know you’re out there). This refreshing lager pairs well with just about anything.

When/Where Available:
Available year round at Hampline Brewing Co.

Release Type:
Year Round

Release State:
Tennessee