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Base Camp Extra Pale
$0.00
This base malt is an extra pale malt produced from a proprietary mix of 2-row barleys. The flavors are clean and grassy. Great for all hop forward styles.
Chesapeake Pilsner
$0.00
This base malt creates a nice mix of bread crumb and sweet aromatics, followed by a crisp green tea note in the finish. Perfect for more hop-forward lager styles.
Cumberland Pilsner
$0.00
Formerly Avalon Pilsner. This base malt yields lots of fruit and sweet bread notes upfront, followed by a nice floral finish. Perfect for a wide variety of malt forward lager styles.
Southern Select
$0.00
Formerly Avalon Pale. This malt uses a blend of regionally sourced 2-row barley varieties. Flavors include notes of biscuit, fresh grassy and honeysuckle. Perfect for Lagers or Session IPAs.
Appalachian Wheat
$0.00
This malt is produced using soft red wheat. The flavors are baked artisan bread and toast. Good for Hefeweizen and Farmhouse styles.
Czech-Style Pilsner
$0.00
This truly undermodified base malt delivers a touch grainy sweetness, followed by notes of cooked rice and pear. It finishes with fresh cut wildflowers and hay. All of this contributes nicely to the more full-bodied lagers associated with this region.
Vienna
$0.00
This malt is produced from a proprietary blend of 2-row barleys. Richer and slightly darker than Southern Select with a breadier profile.
Light Munich
$0.00
This malt is a blend of 2-row barley varieties. With rich flavors of fresh bread and honey, this product is good for German Bocks, Helles and American Single Malt recipes.
Great Chit
$0.00
This under-modified malt is produced using Southern-grown 2-row barley. Contributes to foam stability and mouthfeel in IPAs and Lagers. Use it in place of raw grains or dextrin malts.
Hull and Oats
$0.00
This malt, produced from oats contains high protein levels that give them a distinguished mouthfeel making them good for NEIPAs and Stouts.
Cumberland Corn Malt
$0.00
Made from a food-grade, Southern-grown dent corn, this malt is earthy and fresh with a sweet cornbread flavor. Great for Mexican Lager recipes.
Bloody Butcher Corn
$0.00
Produced from heirloom corn, this malt product yields notes of baking spice and clove. Great for American Lager and Bourbon recipes.
Golden Wheat
$0.00
Top quality white wheat is germinated and kilned like our Vienna. We get big notes of breakfast cereal in the finished product. Think Golden Grahams swimming in a nutty, freshly made pie crust.
Carolina Rye
$0.00
Made from the heirloom rye grain Wrens Abruzzi, this malt has an earthy, black peppercorn, citrus and herbal spice blend flavor. Try it in a Saison, IPA or Bourbon.
Dark Munich
$0.00
Produced using a blend of 2-row barley varieties, this malt has notes of baking spices, chocolate, toast and stone fruit. Perfect for Brown Ales, Barleywines and German Doppelbocks.