Bloody Butcher Corn
This malt is produced using an heirloom variety that has gained rapid popularity throughout the Southeast.
This malt is produced using an heirloom variety that has gained rapid popularity throughout the Southeast.
Min Extract FG: 40.0%
Protein: N/A
S/T Ratio: N/A
Alpha Amylase: N/A
DP: N/A
Color: 1.5-2.0 SRM
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