Sunset Wheat

This malt is produced using regionally-grown soft red winter wheat. This product is kilned longer and at higher temperatures than our standard Appalachian Wheat. This results richer, sweeter profile reminiscent of cookie dough with a dash of baking spices. Try it in a traditional Weisse beer or Winter Warmer.

GRAIN   Wheat

FLAVORS Cookie dough, baking spice

GOOD FOR  Hefeweizen, Winter Warmer

Min Extract FG: 83.0%

Protein: 10.7%

S/T Ratio: 55-65

Min Alpha Amylase: 30

Min DP: 100

Color: 8-12 SRM

Link to: Standard MaltsLink to: Custom Malts